Bar Menu

 

To Start

Soup of the Day
fresh baked bread
5.00

Pressed Ham Hock Terrine
crispy Parma ham, confit egg yolk and peas
7.00

Porlock Bay Oysters
served on ice with pickled shallot, grapefruit caviar and lemon
4 for 7.00 / 8 for 12.00

Goat’s Cheese Croquet
celeriac remoulade, apple gel and compressed apples
7.00

Luttrell Scotch Egg
curry sauce and streaky bacon
7.00

Main Course

Garlic Infused Chicken Kiev
tenderstem broccoli, macaroni cheese and garlic velouté
15.00

Oak Smoked Salmon Linguine
pine nuts, capers, dill and parmesan
14.00

Luttrell Chicken Caeser Salad
chicken breast, bacon, cos lettuce, parmesan and croutons
13.00

Slow Braised Short Rib
coleslaw, barbecue sauce and fries
16.00

Charred Cauliflower Steak
fricassee of seasonal vegetables, black eyed peas, goat’s curd, mint and truffle oil
14.00

Crispy Fillet of Hake
warm salad of courgette spaghetti, pak choy, radish and watercress with lemon and chilli dressing
17.00

Risotto
roasted butternut squash, quinoa, pearl barley and pumpkin seed risotto finished with parmesan and walnut oil
14.00

8oz Rump Steak
truffle mashed potato, wild mushrooms, spinach and peppercorn sauce
17.00

10oz Sirloin Steak
truffle mashed potato, wild mushrooms, spinach and peppercorn sauce
21.00

 

Classics

Beer Battered Fish & Chips
minted peas, tartare sauce and chips
13.00

Ham, Egg & Chips
honey roasted ham, egg and chips
10.00

Cod, Spring Onion & Coriander Fishcakes
chilli jam, créme fraîche and curly endive
14.00

Luttrell Gourmet Burger
red onion jam, rocket, buffalo mozzarella and fries
12.00

Pork Belly
fennel purée, charred pak choi, artichoke, croquette potatoes and five spice dressing
16.00

Lightly Spiced Bean Burger
hummus, beef tomato, rocket and fries
12.00

 

Salads

All salads are served with homemade bread

Blue Cheese
chicory, pear and walnut
12.00

Prawn
avocado and pine nut
12.00

 

Sides

Bread & Butter
1.50

Chips or Fries
3.00

Side Salad
3.00

Buttered Greens
3.00

Buttered New Potatoes
3.00

 

Ploughman’s

(Lunchtime Only – 11.30am – 5.30pm)
Served with a selection of fruits, pickles, chutneys and a choice of white or brown bread

 

Honey Roast Ham

Mature Cheddar Cheese

Bath Blue Cheese

Seafood

All 10.00 each

 

Sandwiches

(Lunchtime Only – 11.30am – 5.30pm)
Served on a choice of white or brown bread, with a salad garnish

Roast Chicken, Celery & Apple Mayonnaise

Avocado, Smoked Cheddar & Confit Tomato

Prawn, Avocado & Cos Lettuce

Smoked Bacon, Brie & Cranberry

Smoked Salmon, Rocket & Candied Lemon

Ham, Cheese & Red Onion Marmalade

All 7.00 each

 

Desserts

 

Lemon Meringue
caramel and lemon curd ice cream
7.00

Coconut Panna Cotta
passion fruit gel, mango and mango sorbet
7.00

White Chocolate Mousse
poached rhubarb and rhubarb jelly
7.00

Chocolate Bavarois
orange purée, orange cake and orange cream
7.00

Selection of Local Cheeses
Bath Soft, Godminister, Exmoor Blue, Driftwood and Goddess served with a selection of fruits, chutneys and biscuits
8.00

Ice Cream (ask staff for flavours)
Small 2.00 / Large 4.50

 

Allergens – If you have any dietary requirements including intolerances and allergens, please inform a member of staff before you order. Detailed allergen information is available for every dish that we serve.

 

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Use the form below to send us an enquiry or you can call us on 01643 821555